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Come along and let Graham and Kath Williams of The Cheese
Place in Haworth, our hosts for this evening, help guide you
in pairing cheeses and ales.
Matching cheese with beer is surprisingly much easier than
with wine. A good mature cheese is more easily partnered
with a classic ale than the right red wine. Which beer with
which cheese is simply largely a matter of personal taste
but tried and tested combinations include a good cheddar
with a glass of IPA and a stilton with Timothy Taylor's
Landlord. Here is your chance to try out whatever takes your
fancy.
We will also have available some traditional Three Counties
Perry from Tom Oliver, a Slow Food Presidium perry rapidly
gaining in popularity.
The tasting will take place at Haworth Old Hall which
is located at the bottom of Sun Street in Haworth, near
Keighley. Click
here for Multimap link.
Places are limited and bookings must be
confirmed in advance. If you would like to join us
simply print this page, complete the details below and send
with your cheque payable to Slow Food
West Yorkshire to:
Hannah Dyson
Slow Food West Yorkshire
South House
Cragg Road
Mytholmroyd
Hebden Bridge
West Yorkshire
HX7 5EZ.
Please call 01422 248863 or e-mail
info@slowfoodwy.org.uk if you need any further
information or have any questions. |